Yo, let’s talk about the ultimate party starter, the creamy goodness that is guacamole! If you’re looking to bring the flavor to your table, this recipe is a game changer. Whether you’re hosting a get-together or just want to treat yourself, this classic guacamole is as simple as it gets while still packing a punch. So grab your ingredients and let’s whip up some deliciousness!
Check out this beautiful guacamole!
This vibrant dish is sure to be the life of the party. Just look at that color!
Ingredients
You’re gonna need a handful of fresh ingredients for this recipe, so let’s gather them up:
- 3 ripe avocados
- 1 small onion, finely chopped
- 2 ripe tomatoes, diced
- 1-2 jalapeños, chopped (adjust based on your spice preference)
- Juice of 1 lime
- Salt to taste
- Fresh cilantro, chopped (optional)
Instructions
Now that we have everything ready, let’s dive into the making of this guac:
- First things first, cut those avocados in half and remove the pits. Scoop that green goodness out into a mixing bowl.
- Next, mash the avocados with a fork. You can leave it chunky or make it smooth, totally up to you.
- Add in the chopped onion, diced tomatoes, and jalapeños. Remember, if you like it spicy, throw in extra jalapeños!
- Squeeze that lime juice over the mix. This adds flavor and helps keep your guac from turning brown.
- Season with a pinch of salt. Don’t be shy, taste it as you go and adjust to your liking!
- If you’re a cilantro lover, toss in some chopped leaves for that fresh kick.
- Mix everything together until it’s well combined. And there you have it—your plate of guacamole is ready to rock!
This guacamole is perfect with some tortilla chips for dipping, or you can use it as a topping for your tacos, burritos, or even serve it alongside grilled meats. The possibilities are endless! So whip up this simple yet authentic guacamole, and get ready to impress your guests or just enjoy it with your family. Happy munching!
